Vocational Placement Kit-FBPSS00043 Artisan Food and Beverage Fermenter Skill Set TAE HLTWHS001 Participate in workplace health

HLTWHS001 Participate in workplace health and safety Elective Units CHCPRP003 Reflect on and improve own professional practice HLTFSE001 Follow basic food safety practices If you require RPL Kits with comprehensive benchmarking

Assessment Pack (Student)

Core units MSMENV472 Implement and monitor environmentally sustainable work practices MSFFDT4011 Research and select furniture materials and technology MSFFDT4012 Research furniture styles and movements MSFFDT5003 Develop self as a furniture designer MSFFDT5010 Evaluate furniture design proposals and concepts Elective units BSBMKG501 Identify and evaluate marketing opportunities BSBPMG522 Undertake project work CUAANM303 Create digital 3D models MSFFDT4006 Determine work health and safety (WHS) implications of designs MSFFDT5001 Apply ergonomics

or for future pathways to Bachelor and Master programs at university level

measure and calculate with routine metric measurements for work FSKNUM016 Interpret

Vocational Placement Kit-FBPSS00043 Artisan Food and Beverage Fermenter Skill Set TAE HLTWHS001 Participate in workplace healthA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.